Area Events < September Supper Club at Crafted Yakima
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September Supper Club at Crafted Yakima
08/26/2026 - 08/31/2026
A few spots have opened in Crafted Chef's Supper Club for September. It's a multi-course dinner built from ingredients grown within 100 miles, designed to enjoy at your dining room table, and Dan and Mollie are saving you a seat for you in September.
Everything in the Chef's Supper Club starts with the farms and growers within 100 miles of Yakima that we've built the restaurant around. September is when our farms turn toward fall, and the menu follows them there. Each month we cook a fully prepped, multi-course dinner from what they're harvesting right then, so the menu changes with the valley and never repeats, down to the chef's notes we pack for finishing at home.Memberships are now open for September's supper. Secure your spot while they're available.
Or…..
Visit Crafted Yakima Thursday through Monday from 5 pm to 9 pm.
James Beard-nominated chef Dan Koommoo and his wife Mollie opened Crafted in 2017 with an intentional commitment to foragers and farmers in the Pacific Northwest. Their farm-to-table restaurant in downtown Yakima is surrounded by Washington State’s agricultural riches. The kitchen team collaborates to build Crafted’s menu, which changes constantly in alignment with fresh, seasonal food gathered within about a 100-mile radius of the restaurant. And, as a nod to the restaurant’s dedication to community, the menus are designed to be sharable and enjoyed alongside Crafted’s seasonal cocktails and local beer and wines.
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Location:
Downtown YakimaAddress:
22 North First St.See All Events Hosted by:
- Crafted Yakima
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