Nomad Kitchen (and Mercantile)

A contemporary restaurant in a small community that prides itself on a menu that changes with the seasons. They work closely with local farmers to create a menu around what is currently available and fresh. Their menu is filled with vibrant fruits, vegetables, foraged items, local meats and cheeses and designed to be shared. The Mercantile stocks outdoor and adventure-based travel gear and lifestyle products such as Filson flannels, Smartwool socks and layers, kayaks, camping supplies, guidebooks and unique gifts. You’ll find local beer and wine at retail prices as well as products used in the restaurant like tinned fish, spice blends, local cheese, salami and ice cream.