Farming is in our blood. Our parents, grandparents, aunts and uncles all made their living working the land. Eastern Washington is in our blood. We came here as young children and have always called it home. When we planted our first vines in 1997 we were entering uncharted territory. Today, we farm 12 distinct estate vineyard sites totaling nearly 2,000 acres. Our grapes are purchased by some of the most prestigious wineries in the state. Our own winery, launched in 2005, produces highly individualistic wines from our estate and neighboring vineyards.