Yakima Valley Wine Country

ONYX Winemaker's Dinner at Terra Blanca

2/17/2018

Location: Benton City

34715 N. DeMoss Road

6:30pm - Keith & ReNae Pilgrim invite you to join them for the ultimate food and wine experience. Seven sumptuous courses paired by Winemaker, Keith Pilgrim, featuring past and present vintages of his Bordeaux blend, ONYX & friends. Corporate Executive Chef, David Lee and Executive Chef, Dan Westover from Twigs Bistro and Martini Bar will create for you an exceptional evening that explores the finest in Pacific Northwest cuisine. Creativity, imagination, and playfulness are the ingredients in this delicious winemakerís dinner. Tickets for events are limited and available until Monday, Februrary 12, 2018. $125 for non-club members. To purchase tickets, visit http://www.terrablanca.com/product/ONYX-DINNER

Add to Calendar America/Los_Angeles ONYX Winemaker's Dinner at Terra Blanca 6:30pm - Keith & ReNae Pilgrim invite you to join them for the ultimate food and wine experience. Seven sumptuous courses paired by Winemaker, Keith Pilgrim, featuring past and present vintages of his Bordeaux blend, ONYX & friends. Corporate Executive Chef, David Lee and Executive Chef, Dan Westover from Twigs Bistro and Martini Bar will create for you an exceptional evening that explores the finest in Pacific Northwest cuisine. Creativity, imagination, and playfulness are the ingredients in this delicious winemakerís dinner. Tickets for events are limited and available until Monday, Februrary 12, 2018. $125 for non-club members. To purchase tickets, visit http://www.terrablanca.com/product/ONYX-DINNER Benton City 2/17/2018 2/17/2018 2/17/2018




SHARE THIS PAGE

Top