Event submitted by: Walter Clore Wine and Culinary Center
2140A Wine Country Rd.
6:30pm - History Through the Vines is an annual historic winemakers dinner, meant to offer a limited number of guests an exclusive glimpse into the history and legacy of Washington wine. In 2018, our focus is on the Figgins Family, and the world-renowned Leonetti Cellar label. The evening will begin with a social hour and special posthumous induction of Mike Wallace (1942 – 2016) into the Legends of Washington Wine Hall of Fame. The program includes a three-course dinner paired with Leonetti wines and Hinzerling port. Guests will have a rare opportunity to hear the Figgins family tell their story in person through a relaxed, intimate interview led by Andy Perdue of the Seattle Times. Tickets are $150 per person. All attendees must be 21 or older.
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